Strength: 1 – 90 %
Form: Liquid & Powder
Application: Annatto extracts have been used for over two centuries as a food color, especially in cheese, and various types are now used in a wide range of food, drugs and cosmetic products, including Butter, Bakery Products, Sauces, Desserts, Snacks, Chocolate, margarine, salad dressing, ice cream and other frozen desserts, confectionery, egg products, fish and fish products, meat products, cereals, cakes, beverages, soup mixes, fruit products, spices and seasonings.
Vinayak Ingredients India is a leading manufacturer, exporter, and supplier of Annatto Food Colour. For enquiries, please contact us at inquiry@vinayakcorporation.com or call +91 9167676662 / +91 22 40560400.
Annatto is used to provide yellow to orange colour in food and beverage applications.
Dairy, bakery, snacks, sauces, seasonings and processed foods may use annatto depending on the formulation.
Suitability depends on the formulation, processing conditions and regulatory requirements.
Yes. Vinayak Ingredients can help evaluate the right natural colour based on target shade and application.
Yes. Share your application and quantity requirement.
Vinayak Ingredients (INDIA) Pvt. Ltd. has over 24+ years of experience in delivering high-quality Food Additives. We focus and manufacture products obtained from Natural sources such as Natural Colors, Spray-dried Fruit and Vegetable Powders & Natural Extracts which are eco-friendly and environmentally sustainable.
