|
Name –
|
LAKE ERYTHROSINE
|
Revision No –
|
00
|
|---|---|---|---|
|
Classification
|
I.S.169/E-127/C.I .No.-45430/FD&C RED #3/FOOD RED #14/C.I FOOD RED-14
|
Effective Date –
|
01/01/2002
|
|
No.
|
Characteristic
|
Requirement
|
|---|---|---|
|
|
DESCRIPTION
|
AMORPHOUS, FINE, YELLOW POWDER.
|
|
1
|
Dye content, percent by mass,
|
12.00-17.00
|
|
2
|
Loss of drying, percent by mass
|
12.00-17.00
|
|
3
|
PH of 2% slurry
|
04.00-05.00
|
|
4
|
Bulk density
|
00.20-00.50
|
|
5
|
Free dye content percent by mass, max
|
00.40
|
|
6
|
Particle size, micron, max .
|
50.00
|
|
7
|
Lead, mg/kg, Max.
|
02.00
|
|
8
|
Arsenic, mg/kg, Max.
|
02.00
|
|
9
|
Heavy metals, (as pb) mg/kg, max
|
10.00
|
Vinayak Ingredients (INDIA) Pvt. Ltd. has over 40 years of experience in delivering high-quality Food Additives. We focus and manufacture products obtained from Natural sources such as Natural Colors, Spray-dried Fruit and Vegetable Powders & Natural Extracts which are eco-friendly and environmentally sustainable.
